serving up local & native foods

The results are in: the demand for organic, chemical free and local food is on the increase. A recent report by Australian Organic indicate a 44% increase in organic sales for Australian domestic and export markets. Local food is trending high, farm gate vendors are opening new and innovative businesses and more retailers are labelling theirContinue reading “serving up local & native foods”

Feeding our Regions: Geelong Food Hub

How often do you consider where and how the food you are eating has been grown or who the growers are you are supporting with your purchase? Whether you are keen on tracking you food from ‘Farm to Fork or ‘Produce to Platter’, eating healthy and nutritious  local food supports economic growth, reduces food miles, minimises foodContinue reading “Feeding our Regions: Geelong Food Hub”

Regional Agribusiness Scan Survey

No matter what part of the food system you participate in we are all involved. Whether you produce, distribute, process or access food it is vital to all people, not just in quantity but the nutritional value that is obtained on a regular basis. Regional Geelong has always been an amazing source of food, fromContinue reading “Regional Agribusiness Scan Survey”